We clean the arteries and reduce the cholesterol level with garlic and lemon

Beginning at a certain age, many start having problems withcardiovascular system, and usually doctors try to solve them, assigning different medications to patients. However, if you take care of your health in time, you can prevent the occurrence of such problems with the help of natural, economical and non-toxic means.

In this article, we will talk about such remedies as lemon and garlic; thanks to their medicinal properties, these two plants are used by people for thousands of years to treat various diseases.

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Beneficial features

What is useful for health is a means of cleansing the body and preventing diseases? It:

  • Removes excess fat accumulation.
  • Helps to reduce the level of "bad" cholesterol (LDL) in the blood and increase the level of "good" cholesterol (HDL).
  • Reduces the triglycerides in the blood.
  • Helps prevent the formation of blood clots.
  • Reducesarterial pressure.
  • It improves the functioning of the liver and helps it to cleanse the body.
  • Improves the functioning of the kidneys and, thereby, prevents the occurrence of edema.
  • Improves blood circulation.
  • Strengthens the immune system, helps oranism to fight diseases.
  • Prevents the appearance of tumors.
  • A powerful atioxidant, helps to renew and rejuvenate our cells.

Why is it recommended?

This remedy is recommended for general health promotion. It can be used to prevent or purify the body once a year. But it is also very effective in treating many specific diseases:

  • Obesity
  • Ischemia
  • Sinusitis
  • Diseases of the lungs
  • Headache
  • Thrombosis of the brain
  • Arthritis
  • Osteoarthritis
  • Rheumatism
  • Gastritis
  • Hemorrhoids
  • Problems with the eyes
  • Hearing problems
  • Atherosclerosis
  • Anemia
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What is needed?

For the preparation of this medicinal product (per person), the following ingredients are needed:

  • 4 lemons
  • 4 heads of garlic
  • 3 liters of boiled water

Take care that the ingredients, especially lemon, are qualitative in terms of ecology.Peel of lemon(necessary for our remedy) is even more useful than pulp, but if the requirements of ecology were not observed when growing lemon, pesticides and wax harmful to the body may be present.

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How to cook?

  • Clean upgarlicand cut his teeth in half.
  • Well wash the lemons and cut them (not cleaning) into small pieces.
  • Add the warm boiled water and well we will blast this mixture in a blender.
  • We shall cut it into three small glass jars, and pour into each of them boiled water.
  • Hermetically close them and put in the refrigerator for three days.
  • After this period, we will strain the contents of the jars and put them in the refrigerator again.

How to use?

  • In the early daystake a tablespoon of this remedy for half an hour before meals three times a day.
  • If our body reacts well and there are no side effects, start taking two tablespoons half an hour before meals three times a day.
  • Gradually increase the doseand bring it to the maximum - 50 ml of the drug three times a day. That is, the maximum dose per day is 150 ml.

This remedy is taken for 40 days once a year.

We recommend any treatment or prophylaxis, with the help of natural remedies or conventional medicine, under the supervision of a doctor or a naturopathic specialist. Especially if we have serious health problems and we are taking some medicine.

It is important to note that with this cleansing of the body in the first days, there may be some signs of deterioration in health (mucus secretion, headaches, etc.). This is normal, as our body begins to mobilize its resources and remove toxins.

Other similar means

Of course, lemon and garlic can be included in your diet in a different way.

Lemon can be consumed throughout the day in many ways, it is known to have different useful properties. For example, healkalizes the body, helps as a laxative, and also helps to cleanse the body and better absorb the nutrients that we get with food.

Garlic is used as a basis for the preparation of the famous and ancient Tibetan remedy of garlic. There, garlic is infused with alcohol; This drug can be used only once every five years, strictly observing the indicated dosage.

Images by Brian Hoffman, Chugy and morberg.

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